Simply Indian
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Simply Indian | Pizza.co.uk
Indian cuisine.
10
Simply Indian does not use additives or colouring in its cooking. The colour of each dish is entirely the result of natural spices.
WEEKDAYS ONLY 12pm - 2:30pm.
A great tasting alternative to the average lunch-break. Simply Indian Lunch Boxes - An easy to dine from compartment box. Simply Indian Lunch Wraps - An ideal on the go lunch! Your choice of delicious filling wrapped in a soft poori bread.
A great tasting alternative to the average lunch-break. Simply Indian Lunch Boxes - An easy to dine from compartment box. Simply Indian Lunch Wraps - An ideal on the go lunch! Your choice of delicious filling wrapped in a soft poori bread.
THE VEGGIE INDIAN
Choose any vegetable dish from the selected list. (Available on selection of this item.)
Stir fried vegetables with steamed rice OR fresh mini naan.
Choice of Mixed Fruits OR crunchy green salad.
Choose any vegetable dish from the selected list. (Available on selection of this item.)
Stir fried vegetables with steamed rice OR fresh mini naan.
Choice of Mixed Fruits OR crunchy green salad.
£ 6.00
THE ANGLO-INDIAN
Chicken Makhani OR Lamb Pasanda
Stir fried vegetables with steamed rice OR fresh mini naan
Choice of mixed fruits OR crunchy green salad
Chicken Makhani OR Lamb Pasanda
Stir fried vegetables with steamed rice OR fresh mini naan
Choice of mixed fruits OR crunchy green salad
£ 6.00
THE INDIAN SEAFOOD
Fish Tikka Hara (halibat)
Stir fried vegetables with steamed rice OR fresh mini naan
Choice of mixed fruits OR crunchy green salad
Fish Tikka Hara (halibat)
Stir fried vegetables with steamed rice OR fresh mini naan
Choice of mixed fruits OR crunchy green salad
£ 6.00
THE INDIAN GRILLS
1pc Tandoori Chicken
1pc Lamb Chop
2pc Fish Tikka
Fresh Mini Naan
Choice of Mixed Fruits OR Crunchy Green Salad
1pc Tandoori Chicken
1pc Lamb Chop
2pc Fish Tikka
Fresh Mini Naan
Choice of Mixed Fruits OR Crunchy Green Salad
£ 6.00
THE CLASDSIC INDIAN
Chicken Jhalfrezi OR Lamb Rogan
Stir fried vegetables with steamed rice OR fresh mini naan
Choice of mixed fruits OR crunchy green salad
Chicken Jhalfrezi OR Lamb Rogan
Stir fried vegetables with steamed rice OR fresh mini naan
Choice of mixed fruits OR crunchy green salad
£ 6.00
UTHAPAM
South Indian version of pizza with the topping of tomato & potato served wtih coconut chutney.
South Indian version of pizza with the topping of tomato & potato served wtih coconut chutney.
£ 5.00
We use fresh seasonal vegetables.
SPICY VEGETABLE WRAP
This typical street food of Calcutta, consists of mixed vegetable, ginger julience, green chilli, mushroom, cheese strips and pan fried with mix spices then filled into a large gram flour battered chapati. Served with cucumber and tomato salad & chutney
This typical street food of Calcutta, consists of mixed vegetable, ginger julience, green chilli, mushroom, cheese strips and pan fried with mix spices then filled into a large gram flour battered chapati. Served with cucumber and tomato salad & chutney
£ 4.50
SUNDAI
Chickpea, mango & coconut salad. Sundal is a tasty salad and a street food snack, which is particularly popular on the beachess in Chennai (South India) cooked in mustard seeds, gram, curry leaves, lemon zest and garnished with mango slices, fresh plum and coriander (served warm)
Chickpea, mango & coconut salad. Sundal is a tasty salad and a street food snack, which is particularly popular on the beachess in Chennai (South India) cooked in mustard seeds, gram, curry leaves, lemon zest and garnished with mango slices, fresh plum and coriander (served warm)
£ 3.50
BAINGAN-E-BAHAR
Baked aubergine ring stuffed with edam cheese, ginger, coriander and toasted sesame seeds and poured over with blended tomatoes and mustard sauce
Baked aubergine ring stuffed with edam cheese, ginger, coriander and toasted sesame seeds and poured over with blended tomatoes and mustard sauce
£ 3.50
ONION BHAJEE
Fresh vegetables cooked semi-dry in typical North Indian style served over a deep fried flaky bread
Fresh vegetables cooked semi-dry in typical North Indian style served over a deep fried flaky bread
£ 3.20
VEGGIE POORI
India's favourite snack. Finely chopped cabbage and onion mixed in selected spices and deep fried
India's favourite snack. Finely chopped cabbage and onion mixed in selected spices and deep fried
£ 3.95
CHICKEN TIKKA MALAI
Tender pieces of diced meat matured ocernight in our own velvet smooth yoghurt & cheese marinade. Lightly spiced with mild chillies, garlic, ginger and char grilled in a clay oven. (suitable for children)
Tender pieces of diced meat matured ocernight in our own velvet smooth yoghurt & cheese marinade. Lightly spiced with mild chillies, garlic, ginger and char grilled in a clay oven. (suitable for children)
£ 3.50
GOAN KIND PRAWN BAZA
Mixed in various spices wrapped in fresh leaf spinach, coated with rice flour rolled onto a wooden skewer and crisply fried.
Mixed in various spices wrapped in fresh leaf spinach, coated with rice flour rolled onto a wooden skewer and crisply fried.
£ 3.95
NIZAMI CHINGRI ROLL
Lightly spiced shredded pieces of king prawn coated in corn flour and rolled in a spicy papadum, fried until golden brown.
Lightly spiced shredded pieces of king prawn coated in corn flour and rolled in a spicy papadum, fried until golden brown.
£ 3.50
CRIPSY WHITE BAIT
Tiny fish coated in masala batter with chillies, caraway seeds, gram flour and coriander then crisply fried and sprinkled with chat masala.
Tiny fish coated in masala batter with chillies, caraway seeds, gram flour and coriander then crisply fried and sprinkled with chat masala.
£ 3.25
KALEGI MASALA
Fried liver - Sliced chicken liver and heart sauteed with cumin seeds, onions, mushroom and tomatoes.
Fried liver - Sliced chicken liver and heart sauteed with cumin seeds, onions, mushroom and tomatoes.
£ 3.90
MOMOS
Origin to Tibetan influence. Made from plain flour and stuffed with chicken mince, chilli and coriander powder with chopped basil leaves, onion and lemon. Served with sweet tamarind chutney.
Origin to Tibetan influence. Made from plain flour and stuffed with chicken mince, chilli and coriander powder with chopped basil leaves, onion and lemon. Served with sweet tamarind chutney.
£ 3.50
We use fresh seasonal vegetables.
STUFFED BABY AUBERGINE
Roasted baby aubergine stuffed with fried onions, almonds, shredded sultanas and cumin seeds cooked in mild masala sauce.
Roasted baby aubergine stuffed with fried onions, almonds, shredded sultanas and cumin seeds cooked in mild masala sauce.
£ 3.50
MOGLAI PANEER KOFTA
A blend of finely mixed cheese, spicy potato, fried onions and grated sultanas rolled into kofta (cheese balls) cooked in lightly spiced masala sauce.
A blend of finely mixed cheese, spicy potato, fried onions and grated sultanas rolled into kofta (cheese balls) cooked in lightly spiced masala sauce.
£ 3.50
ZEERA ALOO
Potatoes tossed with tomato, onion and tempered with mustard seeds and crushed chilli.
Potatoes tossed with tomato, onion and tempered with mustard seeds and crushed chilli.
£ 3.50
DALL MAKHANI
This is a very typical Punjabi dish containing black lentils, red kidney beans, butter, cream and various spices. Makes this a wonderful, warming and tasty dish.
This is a very typical Punjabi dish containing black lentils, red kidney beans, butter, cream and various spices. Makes this a wonderful, warming and tasty dish.
£ 3.50
BAIGAN NARIYAL
Egg plants laced with fresh coconut. Smoked baby aubergines mash with fried grated coconuts, onion, green chillies, ginger and cumin seeds.
Egg plants laced with fresh coconut. Smoked baby aubergines mash with fried grated coconuts, onion, green chillies, ginger and cumin seeds.
£ 3.50
PANEER MIRCH MASALA
Fresh cheese tossed with lots of garlic, green chillies, mix capsicum, fresh mint and onions with spicy tangy finish.
Fresh cheese tossed with lots of garlic, green chillies, mix capsicum, fresh mint and onions with spicy tangy finish.
£ 3.50
NIRAMISH
Mixed veg cooked dry and medium spiced, consists of various fresh vegetables, baby corn, carrots, cauliflower, red pumpkins and potatoes.
Mixed veg cooked dry and medium spiced, consists of various fresh vegetables, baby corn, carrots, cauliflower, red pumpkins and potatoes.
£ 3.50
GOAN CRAB CURRY
Fresh crab cooked in its shell with thinly sliced onions, ginger-garlic paste, red chilli, ground coriander, tamarind pulp & coconut milk.
Fresh crab cooked in its shell with thinly sliced onions, ginger-garlic paste, red chilli, ground coriander, tamarind pulp & coconut milk.
£ 6.90
DOI MAACH
Fresh whole dover sole applied with ground paste of onions, ginger-garlic, cumin seeds and red chilli, all cooked in natural yoghurt and mustard oil.
Fresh whole dover sole applied with ground paste of onions, ginger-garlic, cumin seeds and red chilli, all cooked in natural yoghurt and mustard oil.
£ 7.50
TIGER PRAWN & GREEN MANGO CURRY
Large size peeled prawns cooked in a delicious hot, sweet & sour masala sauce.
Large size peeled prawns cooked in a delicious hot, sweet & sour masala sauce.
£ 7.50
SEAFOOD MOILEE
Classic seafood boullibase style broth of mixed seafood (fish, squis, scallop & prawns) delicious with plain steamed basmati rice.
Classic seafood boullibase style broth of mixed seafood (fish, squis, scallop & prawns) delicious with plain steamed basmati rice.
£ 6.90
TAWA NARIYAL MACHHI
Delicious curry of boneless halibut mixed with turmeric and pan grilled in mustard oil, sauteed in finely chopped garlic, cumin seed, curry leaves with fresh grated coconut.
Delicious curry of boneless halibut mixed with turmeric and pan grilled in mustard oil, sauteed in finely chopped garlic, cumin seed, curry leaves with fresh grated coconut.
£ 7.75
GARLIC & CHILLI PRAWNS
A slightly drier curry from southern tip of India. Packed with flavour.
A slightly drier curry from southern tip of India. Packed with flavour.
£ 5.90
FISH TIKKA HARA
Fresh boneless (Bengal figer fish) marinated in fragrant spices and paste of fresh coconut, onion, fenugreek seeds and coriander then quick roasted in the clay oven and braised in medium hot masala sauce.
Fresh boneless (Bengal figer fish) marinated in fragrant spices and paste of fresh coconut, onion, fenugreek seeds and coriander then quick roasted in the clay oven and braised in medium hot masala sauce.
£ 7.75
JUMBO KING PRAWN PATIA
Tiger prawns marinated in green spice paste of green chillies, coriander leaves, cumin seeds and vlack peppercorns then pan fried with finely chopped shallots, fenugreek and garlic.
Tiger prawns marinated in green spice paste of green chillies, coriander leaves, cumin seeds and vlack peppercorns then pan fried with finely chopped shallots, fenugreek and garlic.
£ 7.50
CHICKEN TIKKA MALAI
Bite sized pieces of chicken matured overnight in our own velvet smooth yoghurt & cheese based marinade, lightly spiced with mild chillies, garlic and ginger and broiled in clay oven. (suitable for children)
Bite sized pieces of chicken matured overnight in our own velvet smooth yoghurt & cheese based marinade, lightly spiced with mild chillies, garlic and ginger and broiled in clay oven. (suitable for children)
£ 6.50
TREMENDOUS TANDOORI CHICKEN
Something for the hungry meat eater, 4 pieces of tender chicken marinated in yoghurt and spices on the bone.
Something for the hungry meat eater, 4 pieces of tender chicken marinated in yoghurt and spices on the bone.
£ 6.90
MALAI LAMB CHOPS BARBEQUED
Chops of tender lamb in a marinade of home-made cream cheese spiced with garlic, turmeric and red chillies. A truly superb new dish.
Chops of tender lamb in a marinade of home-made cream cheese spiced with garlic, turmeric and red chillies. A truly superb new dish.
£ 6.25
SIMPLY MIXED GRILL
The very best of the best, all your favourites together and no one gives you more! Chicken Tikka, Lamb Chop, Sheek Kebab & Kalami Tandoori Chicken, served with a fresh naan.
The very best of the best, all your favourites together and no one gives you more! Chicken Tikka, Lamb Chop, Sheek Kebab & Kalami Tandoori Chicken, served with a fresh naan.
£ 8.10
TANDOORI FISH TIKKA
Chunky pieces of fresh halibut loin marinated in yoghurt, honey, dill and roasted with mustard seeds and chilli.
Chunky pieces of fresh halibut loin marinated in yoghurt, honey, dill and roasted with mustard seeds and chilli.
£ 6.75
HASH SHASLICK
Breast of Barbarie duck fillets in homemade cheese, cream and black pepper grilled with tomatoes, green peppers & onions. Can also be cooked with paneer (cheese).
Breast of Barbarie duck fillets in homemade cheese, cream and black pepper grilled with tomatoes, green peppers & onions. Can also be cooked with paneer (cheese).
£ 6.50
SHEEK KEBABS
Smoked minced lamb with fresh herbs, ginger, garlic, coriander and sliced onions rolled on skewers
Smoked minced lamb with fresh herbs, ginger, garlic, coriander and sliced onions rolled on skewers
£ 6.20
KALAMI TANDOORI
Whole leg of tender chicken (2pc) matured in cheese, egg yolk, ginger, green chillies and barbequed in the tandoor.
Whole leg of tender chicken (2pc) matured in cheese, egg yolk, ginger, green chillies and barbequed in the tandoor.
£ 6.25
HYDERABADI KALI MIRCH
Peppery chicken curry. Brings the full flavour, sauce made of ginger-garlic paste, white vinegar, turmeric and toasted black peppercorns marinated overnight, sprinkled with ginger julience, mustard cress and crushed pepper.
Peppery chicken curry. Brings the full flavour, sauce made of ginger-garlic paste, white vinegar, turmeric and toasted black peppercorns marinated overnight, sprinkled with ginger julience, mustard cress and crushed pepper.
£ 6.25
KORMA
King of all curries. Steamed chunks of chicken breast cooked in a mild creamy sauce, garam masala and paste of cashew. (suitable for children)
King of all curries. Steamed chunks of chicken breast cooked in a mild creamy sauce, garam masala and paste of cashew. (suitable for children)
£ 5.90
MURG MAKHANI
New version of chicken tikka masala - with a creamy tomato, onion and fenugreek sauce. Finished with honey
New version of chicken tikka masala - with a creamy tomato, onion and fenugreek sauce. Finished with honey
£ 6.50
SINDHI MURGH
Succulent chicken niblets/drumsticks marinated in yoghurt, turmeric, red chillies, garam masala cooked in blended peppercorns, poppy seeds, coriander seeds and mint leaves covered and simmered until tender. (served with a fresh naan bread)
Succulent chicken niblets/drumsticks marinated in yoghurt, turmeric, red chillies, garam masala cooked in blended peppercorns, poppy seeds, coriander seeds and mint leaves covered and simmered until tender. (served with a fresh naan bread)
£ 6.50
GOAN CHICKEN CURRY
This is a wonderful mix of cumin, cashew, green chillies, tamarind pulp, coconut milk and coriander seeds. Hot, yet refreshing! Sprinkled with fried onions, coriander and ginger julience.
This is a wonderful mix of cumin, cashew, green chillies, tamarind pulp, coconut milk and coriander seeds. Hot, yet refreshing! Sprinkled with fried onions, coriander and ginger julience.
£ 5.90
STUFFED CHICKEN BHONA
Whole breast of chicken stuffed with chopped mushrooms, ginger, coriander, garam masala and topped with black pepper and onion sauce. (served with a pulao rice)
Whole breast of chicken stuffed with chopped mushrooms, ginger, coriander, garam masala and topped with black pepper and onion sauce. (served with a pulao rice)
£ 6.90
JHALFREZI
Do not compare this to any other jhalfrezi. A simply Indian speciality. Chicken thinly sliced, medium spiced, comprising of onion and a variety of red and green peppers. Spiced with garlic, ginger, turmeric, cumin & chillies.
Do not compare this to any other jhalfrezi. A simply Indian speciality. Chicken thinly sliced, medium spiced, comprising of onion and a variety of red and green peppers. Spiced with garlic, ginger, turmeric, cumin & chillies.
£ 6.25
MURGH SAGRANA
An exceptional chicken dish unique to Simply Indian. Off the bone shredded tandoori chicken cooked in a lightly spiced makhani sauce with blend of passanda sauce poured over. (served with a pulao rice)
An exceptional chicken dish unique to Simply Indian. Off the bone shredded tandoori chicken cooked in a lightly spiced makhani sauce with blend of passanda sauce poured over. (served with a pulao rice)
£ 8.50
DUCK XACUTTI
(Pronouced Shokooti) Simply must be tried! The most complex of all great curries boasts over twenty ingredients, each roasted prior to being ground with onions & coconuts.
(Pronouced Shokooti) Simply must be tried! The most complex of all great curries boasts over twenty ingredients, each roasted prior to being ground with onions & coconuts.
£ 6.90
PASANDA
Diced roasted juicy spring lamb tossed in butter, garam masala, cultured yoghurt and fresh cream. (suitable for children)
Diced roasted juicy spring lamb tossed in butter, garam masala, cultured yoghurt and fresh cream. (suitable for children)
£ 6.20
KEEMA KOFTA
Meat balls. Pounded smoked lamb mince mixed together with toasted cumin, mace, coriander, tamarind pulp, and stuffed with cheese served in a medium spice sauce.
Meat balls. Pounded smoked lamb mince mixed together with toasted cumin, mace, coriander, tamarind pulp, and stuffed with cheese served in a medium spice sauce.
£ 5.80
MAMSA ISHTEW
Aromatic lamb stew with coconut milk cooked in a deep heavy-based pan with various whole spices and royal potatoes sealed and gently cooked until the meats are very tender.
Aromatic lamb stew with coconut milk cooked in a deep heavy-based pan with various whole spices and royal potatoes sealed and gently cooked until the meats are very tender.
£ 5.80
LAMB STEAK WITH CHICK PEAS
This traditional curry is normally made with diced meat, though here we have used lamb steaks topped with spiced chick peas.
This traditional curry is normally made with diced meat, though here we have used lamb steaks topped with spiced chick peas.
£ 6.50
KASHMIRI LAMB ROGAN
Aromatic flavoured slow cooked lamb pieces cooked in rich red chilli, onion and tomato with saffron (this dish may contain a few bones - essential for taste)
Aromatic flavoured slow cooked lamb pieces cooked in rich red chilli, onion and tomato with saffron (this dish may contain a few bones - essential for taste)
£ 6.10
SHANK OF LAMB
Roasted leg of lamb marinated and cooked in ots own juices then simmered with onions, tomatoes, spiced with ginger, turmeric and cumin. Medium hot. (served with a pukao rice)
Roasted leg of lamb marinated and cooked in ots own juices then simmered with onions, tomatoes, spiced with ginger, turmeric and cumin. Medium hot. (served with a pukao rice)
£ 6.90
GARLIC CHOPS CHILLI FRY
Tender trimmed lamb chops cutlets cooked in garlic, butter, tomatoes and onions, with a touch of ginger and coriander in a medium-hot sauce with fresh herbs.
Tender trimmed lamb chops cutlets cooked in garlic, butter, tomatoes and onions, with a touch of ginger and coriander in a medium-hot sauce with fresh herbs.
£ 6.25
Biriyani's - All served with a separate vegetable side sauce.
CHICKEN TIKKA BIRYANI
Fragrant basmati rice with succulent pieces of grilled meats garnished with caramelised onions.
Fragrant basmati rice with succulent pieces of grilled meats garnished with caramelised onions.
£ 7.50
LAMB BIRYANI
Fragrant basmati rice with succulent pieces of grilled meats garnished with caramelised onions.
Fragrant basmati rice with succulent pieces of grilled meats garnished with caramelised onions.
£ 7.50
SEAFOOD BIRYANI
Basmati rice with selected seafood of king prawns, fish, squid and fresh herbs with a side seafood sauce.
Basmati rice with selected seafood of king prawns, fish, squid and fresh herbs with a side seafood sauce.
£ 7.50
VEGGIE BIRYANI
Fragrant basmati rice with southern style crunchy vegetable and caramelised onions.
Fragrant basmati rice with southern style crunchy vegetable and caramelised onions.
£ 7.50
SPECIAL - MASALA DOSA
Deep fried puffed soft bread (2pcs) served with spicy chick peas and a mix raita.
Deep fried puffed soft bread (2pcs) served with spicy chick peas and a mix raita.
£ 7.25
SPECIAL - UTHAPAM
A South Indian version of pizza with a topping of tomatoes, onion, chillies and spicy potatoes, served with sambhar (veg) and coconut chutney.
A South Indian version of pizza with a topping of tomatoes, onion, chillies and spicy potatoes, served with sambhar (veg) and coconut chutney.
£ 7.25
SPECIAL - CHOLE & KHASTA ROTI
Crispy pancake made of lentil and rice flour filled with your choice of spicy vegetables or chicken. Served with sambhar (veg) and coconut chutney.
Crispy pancake made of lentil and rice flour filled with your choice of spicy vegetables or chicken. Served with sambhar (veg) and coconut chutney.
£ 7.25
Delicious extras & salads that compliment Indian food.
COCONUT & PINEAPPLE RICE
Freshly grated coconut, coconut milk, onion, curry leaves and pineapple pieces tossed with fragrant basmati rice.
Freshly grated coconut, coconut milk, onion, curry leaves and pineapple pieces tossed with fragrant basmati rice.
£ 3.25
LEMON RICE
Basmati rice tempered with mustard seeds, curry leaves and freshly squezzed lemon & lime juice.
Basmati rice tempered with mustard seeds, curry leaves and freshly squezzed lemon & lime juice.
£ 2.95
KHASTA POORI
Puffed soft bread made with whole wheat flour, eggs, milk & cumin seeds - 2 pcs.
Puffed soft bread made with whole wheat flour, eggs, milk & cumin seeds - 2 pcs.
£ 2.25
LACHA PARATHA
Tandoori baked flaky whole wheat flour bread. Choice of; Plain, Mint or Spiced Potatoes.
Tandoori baked flaky whole wheat flour bread. Choice of; Plain, Mint or Spiced Potatoes.
£ 2.30
CRUNCHY EXOTIC FRESH SALAD
A crunchy salad with a selectio of market fresh leaves and fruits mixed with french dressing.
A crunchy salad with a selectio of market fresh leaves and fruits mixed with french dressing.
£ 2.70
KHACHUMMBER SALAD
Finely chopped with mix of redskin onions, tomatoes, cucumbers and flat parsley with olive oil and lemon dressing.
Finely chopped with mix of redskin onions, tomatoes, cucumbers and flat parsley with olive oil and lemon dressing.
£ 1.70
CHICKPEA, MANGO & COCONUT SALAD
A wonderful mix of chickpeas, fresh grated coconuts and fresh mango slices tossed with mustard seeds, curry leaves and fresh plum.
A wonderful mix of chickpeas, fresh grated coconuts and fresh mango slices tossed with mustard seeds, curry leaves and fresh plum.
£ 4.25
RELISHES & CHUTNEYS
Tamarind and date chutney, sweet chilli and mango chutney, mint sauce or apple relish.
Tamarind and date chutney, sweet chilli and mango chutney, mint sauce or apple relish.
£ 0.70
MIX RAITA
A large tub of fresh thick natural yoghurt with cucumber, tomato, onion and potato cubes
A large tub of fresh thick natural yoghurt with cucumber, tomato, onion and potato cubes
£ 1.70
Classic Indian sweets & Gourmet Ice Cream.
GULAB JAMON
Mini size Khoya dumplings (pudding balls) soaked in rose syrup with a separate fresh cream. Can be served warm tastes delicious
Mini size Khoya dumplings (pudding balls) soaked in rose syrup with a separate fresh cream. Can be served warm tastes delicious
£ 2.90
GAJJAR KA HALWA
Grated carrot (gajjar) fudge. Cooked in a lengthy process with milk, sugar, cardamom powder, toasted melon seeds and raisins until reduced almost to a solid (served warm)
Grated carrot (gajjar) fudge. Cooked in a lengthy process with milk, sugar, cardamom powder, toasted melon seeds and raisins until reduced almost to a solid (served warm)
£ 2.90
MINI RASAMALAI
A typical classic Indian dessert made of curd milk with pistacchio and corn flour in creamy milk sauce.
A typical classic Indian dessert made of curd milk with pistacchio and corn flour in creamy milk sauce.
£ 2.90
SPICE CREAM
500ml tub for 2. White chocolate with cinnamon and chilli, stripped with dark chocolate ripple. An amazing sensation! The tongue remains cool while the throat kicks off!
500ml tub for 2. White chocolate with cinnamon and chilli, stripped with dark chocolate ripple. An amazing sensation! The tongue remains cool while the throat kicks off!
£ 4.90
TROPICAL TUTTI FRUTTI COCKTAIL
500ml tub for 2. With crushed peaches, pineapple and passion fruit
500ml tub for 2. With crushed peaches, pineapple and passion fruit
£ 4.90
BLACK CHERRY & CREME ANGLAISE
Served warm. Three American mini pancakes stacked high with black cherry and topped with a light creme Anglaise custard.
Served warm. Three American mini pancakes stacked high with black cherry and topped with a light creme Anglaise custard.
£ 3.25
All drinks are deliviered chilled and are ready to drink.
VANILLA LASSI
With pure pressed apple juice, some nice honey, a touch of vanilla bean ice cream and nothing else.
With pure pressed apple juice, some nice honey, a touch of vanilla bean ice cream and nothing else.
£ 2.50
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Tabard Street 25
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Delivery times:
Today:
12:00-14:15
18:00-23:30
Tomorrow:
12:00-14:15
18:00-23:30
